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Upcoming Events

 

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Butter-Making 101: RSVP Required - Second Date Added

Thursday, August 5, 6:00 p.m. and 7:30 p.m.
Join Central Co-op for an engaging butter-making class facilitated by resident culinary rock stars cheese specialist Roger Bass and dairy/freeze manager Aprille T. Brush-up on your butter lore, get to know what makes butter butter, gain tips about how to use and store the classic condiment, then move to crafting your own with standard kitchen appliances and your skillful hands.

As space is limited, please RSVP to reserve your spot. Please be sure to include your full name, owner number (if applicable), telephone number or email address, and state the session of your preference.

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4th Annual Strengthening Local Economies, Everywhere! Dinner

Saturday, August 7, 4:30 p.m. - 11:00 p.m.
See details here.